Roasted Chicken with Creamy Feta & Quinoa Bake

If you're looking for a simple high-protein dinner that feels comforting while still being packed with vegetables, this Mediterranean Chicken, Broccoli & Feta Quinoa Bake is one you'll make on repeat.

Everything bakes together in one dish: juicy chicken thighs, sweet roasted tomatoes, tender broccoli, spinach, and a block of feta that transforms into a creamy sauce as it cooks. Once everything is roasted, the feta and vegetables are mixed with fluffy quinoa to create a flavorful base that perfectly complements the sliced chicken.

The best part? There is minimal prep and cleanup. While the chicken and vegetables bake, the quinoa cooks separately, making this a practical weeknight dinner that still feels elevated.

Why this works

• High in protein

• Packed with vegetables

• Great for meal prep

• Naturally gluten-free

• Minimal cleanup

• Family-friendly flavors

Finish with fresh cilantro for a bright, fresh contrast to the creamy feta and savory chicken.