Meals

When I want a quick, flavor-packed dinner that feels both comforting and nourishing, this is always at the top of my list. It’s the kind of weeknight meal that comes together in one basket, requires minimal cleanup, and delivers restaurant-level flavor with every bite. The secret is in the marinade: a savory-sweet blend of miso paste, soy sauce, ponzu, ginger, and garlic with just a touch of chili sauce and honey. It hits all the flavor notes—salty, tangy, spicy, and slightly

This tuna egg salad is about to become your go-to recipe.

This tuna egg salad is about to become your go-to recipe.

Butter chicken is a classic comfort dish, but it doesn’t have to be heavy to be delicious. This healthier version swaps out heavy cream for Greek yogurt and a splash of milk, keeping it creamy and rich while lowering calories and fat. The yogurt marinade tenderizes the chicken and adds tang, while a blend of spices gives it that signature warmth and depth of flavor. I paired this with my homemade naan recipe! Perfect for weeknight dinners or a special meal, this butter chicke

There’s nothing quite like warm, fluffy naan straight from the pan — soft, pillowy on the inside with just the right amount of crisp on...

Some sandwiches are quick and simple, but others feel like an experience — and this burrata sandwich is definitely the latter. It’s fresh, light, but filling enough to make the perfect quick dinner, satisfying lunch, or even a beautiful picnic bite. We’re layering crispy toasted bread with homemade basil pesto, peppery arugula, creamy burrata, and sweet roasted cherry tomatoes. A drizzle of balsamic glaze ties everything together with a tangy finish. The air fryer makes the t

This recipe takes the viral baked feta pasta trend and makes it even easier with the air fryer. A single block of feta, a handful of cherry tomatoes, and pantry staples come together to make the dreamiest sauce that clings to every piece of pasta. The feta gets creamy, the tomatoes burst and caramelize, and the olive oil carries all that flavor. Adding sun-dried tomatoes and fresh basil at the end brings brightness and depth. The best part? It all comes together with minimal

If you're looking for a bold, protein-packed snack or appetizer with a delicious crunch, these Pistachio Crusted Buffalo Chicken Skewers  are perfect for you! Combining the heat of buffalo sauce with the nutty richness of Buffalo Wing Seasoned Pistachios , this dish delivers a unique twist on classic buffalo chicken. With just a few simple ingredients, you can have these skewers ready in no time. The air fryer ensures the chicken stays juicy inside with a crispy exterior. Per

This Asian-glazed tofu is crispy on the outside, tender on the inside, and coated in a savory-sweet glaze. Perfect for serving over rice, noodles, or as a protein-packed appetizer. What Makes This Glaze So Special? The star of this dish is the sticky soy-ginger glaze —a rich combination of soy sauce, hoisin, maple syrup, and a touch of heat from sriracha. The fresh garlic and ginger add depth, while a cornstarch slurry thickens it to create that signature glossy coating. Pro

Who says comfort food can't be healthy and vibrant? My Green Lentil Basil Pesto Pasta Sauce is here to change the way you think about pesto. By adding protein-packed green lentils, this sauce not only satisfies your cravings but also nourishes your body. Lentils are the unsung heroes of the plant-based world, offering a meaty texture and earthy flavor that perfectly complements the fresh, herbaceous notes of basil. Blended with toasted pine nuts, garlic, and a touch of Parmes

This Asian-inspired steak Buddha bowl is a flavorful and colorful dish that's perfect for a quick, nutritious meal. Packed with protein from the steak and eggs, and paired with a variety of vibrant vegetables, this bowl comes together in just over 30 minutes. The combination of soy sauce, sesame oil, and chili paste brings a savory kick to the tender steak, while the rice base makes it hearty and satisfying. Plus, with easy-to-find ingredients like rice, this recipe is bot

These vegetarian stuffed grape leaves , filled with aromatic basmati rice and a mix of herbs and spices, make for an impressive and crowd-pleasing appetizer or side dish. Although they may seem intricate, following these easy steps will have you rolling perfect dolmas in no time. Here’s the quick rundown: Grab Some Grape Leaves:  Fresh is great if you can get them, but jarred ones work fine too (just rinse off the brine). Mix Up Your Filling:  Whether you’re going vegetarian

Looking for a salad that’s as nourishing as it is delicious? This Kale Salad with Purple Sweet Potato, Air-Fried Chickpeas, and Chutney Dressing  is a colorful masterpiece of flavor and texture. Packed with superfoods and a zesty cilantro chutney dressing, this salad is perfect as a light meal, a side dish, or a show-stopping starter.

Craving a pasta night but want something light and nutritious? This Spaghetti Squash with Cherry Tomatoes, Feta, and Healthy Alfredo Sauce  is the perfect alternative! With spaghetti squash as the base, this dish delivers all the comfort of a creamy Alfredo without the guilt. Tossed with fresh parsley, juicy cherry tomatoes, and tangy feta, it’s a wholesome, flavor-packed meal you’ll love. Why You’ll Love This Dish Nutritious and Light:  Spaghetti squash is a low-carb, gluten

There’s nothing like a vibrant, fresh salad to brighten your day, and this Smoked Salmon Salad with Chutney Dressing  delivers on every level. Packed with colorful ingredients, bold flavors, and a creamy, tangy dressing, it’s a perfect balance of health and indulgence. Whether you’re serving it as a light lunch, a refreshing dinner, or an elegant starter, this salad will impress every time. Why You’ll Love This Salad Nutrient-Packed:  Loaded with healthy fats from avocado and

This colorful, flavor-packed bowl is loaded with spiced chipotle chicken, fresh veggies, and tangy toppings, all tied together with a creamy green goddess dressing. Perfect for a satisfying lunch or dinner! The Star of the Show: Chipotle Chicken At the heart of this bowl is the chipotle-seasoned chicken. Juicy, tender strips are perfectly spiced with a smoky chipotle rub, garlic powder, and paprika, giving them a robust, fiery flavor. They're pan-seared to perfection, locking

If you love In-N-Out’s protein-style burgers, let me introduce you to their taco counterpart: Protein Style Chicken Tacos ! These lettuce-wrapped tacos are fresh, flavorful, and packed with the perfect balance of savory, sweet, and spicy. The star of the show? A dreamy sweet chili peanut sauce that ties everything together. These tacos are not only delicious but also versatile—you can switch up the toppings or even swap the chicken for a plant-based protein. Whether you’re lo

A moment, please, for stuffed pasta shells—because nothing says comfort like tender pasta stuffed with creamy, cheesy goodness. This recipe is an easy, versatile favorite, perfect for busy weeknights or as a crowd-pleaser at dinner parties. With its creamy spinach filling and marinara base, these shells bring together cozy flavors in every bite. Bonus: it works beautifully with plant-based alternatives! Serve these shells as the centerpiece of your meal or alongside a crisp s

Do you ever have a meal so unforgettable that it stays on your mind for weeks? That’s exactly how I feel about the creamy coconut ramen I had during a late-night Uber Eats run in San Diego. I don’t remember the name of the spot, but the flavors? Absolutely unforgettable. It was the perfect mix of comforting creaminess and bold spices that hit all the right notes after a long drive. Inspired by that meal, I’ve recreated my own version of Coconut Curry Ramen —a dreamy bowl of r

There’s nothing quite like a warm, cozy bowl of ramen to soothe the soul. This Spicy Kimchi Ramen  is a deliciously easy way to level up your instant ramen game, packed with bold flavors, crunchy textures, and a touch of spice. With tender bok choy, crispy sautéed tofu, and vibrant red cabbage, this dish is a feast for both the eyes and the palate. I love adding green onions and tofu to my ramen for that perfect mix of chewy, crunchy, and savory. Whether you’re in need of com